Located just five minutes from the hotel, in the heart of Melbourne's theatre district, Saadi is a modern Indian restaurant where custom spice blends meet charcoal and fire. Talented chef-couple, Saavni Krishnan (the 2025 Age Good Food Guide Young Chef of the Year) and Aditya "Adi" Suresh have tapped into their family recipes, bringing skill, modern techniques, and a respect for seasonality to the dishes.
Settle in for lunch or dinner (an a la carte menu is offered on Wednesdays & Thursdays, with a set menu the rest of the time), or drop by the bar for an exclusive snack menu and drinks.
