Dining
DINING AT THE WINDSOR
In light of the lockdown in metropolitan Melbourne, we regret to advise that we have momentarily placed a halt on our restaurant service.
Dishes from our group of restaurants Lekker, Sunda and Sunda EXP can be found via our online shop for takeaway and delivery six days a week.
We very much look forward to welcoming you to The Windsor once we are able to reopen.
Breakfast at One Eleven
Created by Executive Chef, Tom Brockbank, breakfast is served a la carte style in our restaurant, One Eleven Spring St, with a farm-to-table approach and a menu featuring Victorian and Australian produce.
One Eleven Restaurant and Wine Bar
As dusk falls and skies darken, One Eleven serves up a selection of wine, gin, charcuterie, cheese, dinner and bites with an Australian focus.
The Cricketers Bar
A popular watering hole through the ages, our cosy & casual Cricketers Bar in Melbourne is open for lunch and dinner, serving a menu of English pub favourites given a modern twist by Executive Chef, Tom Brockbank.
SUNDA _
Inspired by the flavours of the region it is named after, our off-site restaurant, SUNDA _, is a multi award winning modern South East Asian establishment set amongst the city’s buzzing laneways. It is just a 3 minute walk from the hotel, and in the heart of the theatre precinct.