A Celebration Made To Be Shared
Each year, our Christmas feast brings people together to share in the joy of the season. Our five-course menu showcases the best of classic flavours and considered technique, from delicate scampi terrine to roast turkey with pistachio crust, and a classic pudding finished with warm vanilla anglaise. Held in our heritage spaces, beneath soaring ceilings and gilded chandeliers, it is a tradition we look forward to all year.
Take a closer look at the menu below.
SEATING
CHRISTMAS EVE DINNER
One Eleven | 6.00pm or 6.30pm
$349 for adults (with free flowing beverages)
$168 for children (3-12 years)
CHRISTMAS DAY LUNCH
Grand Ballroom | 11.00am
One Eleven | 1.00pm
$479 for adults (with free flowing beverages)
$198 for children (3-12 years)
*Pre-payment is required with a 14-day cancellation policy for Christmas Day and 3-day cancellation for Christmas Eve. For groups with 11 guests or more, please contact our Reservations department on 03 9663 6189 or rescoordinator@thw.com.au to enquire.
Two Tables Worth Discovering
For those who wish to explore something beyond the traditional table, a few steps from The Windsor brings you somewhere entirely different. Our restaurants Antara and Aru are welcoming Christmas Day with wood-fired menus served in intimate, beautifully designed spaces.
Celebrate Christmas in our modern, wood fired oven restaurant with a refined take on festive favourites. The Christmas set menu starts off with a Skull Island 'prawn cocktail', with wood roasted lamb shoulder and an Antara signature - en croûte filled with Ora King salmon. A summer pavlova with cherries is the Christmas icing!
$225
Our two-hat restaurant offers a moody, intimate setting for a Christmas lunch spiked with flavours from Asia. Fruits de Mer, flecked with calamansi mignonette, lemongrass garlic butter and fermented chilli, crispy pork belly glazed with five spice, and a matcha cheesecake mille-feuille to finish.
$295
