Inspired by the flavours of the region it is named after, SUNDA  _, is a one-hat, multi-award winning modern Southeast Asian establishment set amongst the city’s buzzing laneways. It is just a 3 minute walk from the hotel, and in the heart of the theatre precinct.

Executive Chef Khanh Nguyen’s menu celebrates the bold and vibrant flavours of South East Asia, weaving together Asian herbs and spices and native Australian ingredients. A tasting menu - the Full Sunda Experience - is served from Thursday to Saturday night, with a Sunda Classics menu for Saturday lunch. 

Reservations are essential and dietary requirements can be accommodated.

One hat, The Good Food Guide | World's 50 Best Discoveries List